IBS & Diet
Digestive issue, and IBS and chron’s are on the rise, and much of it is due to our diet. About 8% of adults get enough fiber in their diet, and only about 1 in 10 in the USA get enough fruits and vegetables per day. IBS – is growing and affects all ages – including children. 45 Million people in the USA suffer, and 2 in 3 are women.
https://www.niddk.nih.gov/health-information/health-statistics/digestive-diseases
Our diet is one reason why. Our diet has shifted to a lot more sugar. Today the average person eats 156 lbs. of sugar per year, or almost 1 cup a day. In 1976 we ate only 26 lbs. a year. We don’t add sugar – so it’s hard to believe we eat this much. But it is hidden in food as it acts like a preservative (prevents mold in bread), tastes good and is addictive.
Sugar feeds the bad bacteria in the gut, leading to more issues with gut health, immune, tiredness, sluggishness, brain fog and more. More inflammation, lack of sleep and the toll that stress takes on our bodies.
Our gut is our ‘second brain’ in the body. A gut bacteria imbalance can lead to weight gain, even eating the same foods as a thinner person.
Why does sugar trigger IBS symptoms? When you consume sugar your small intestine releases certain enzymes to help digest it. The molecules are then absorbed through the intestinal wall into the bloodstream where it can be used for energy. It is thought that a lack of enzymes needed to digest sugar may trigger symptoms of IBS. Hormones, alterations in gut bacteria, and stress may also play a role in triggering symptoms
Fructose is a problematic sugar if you have IBS. You can find forms of fructose in fruit juices, sodas, and packaged sweets. However, even natural forms of fructose in fruit can be problematic. This is especially the case with high fructose fruits, such as apples, grapes, and pears, as well as honey. You don’t have to avoid fruit altogether though. Instead, swap out higher fructose-containing fruits with ones that are known to contain less fructose. Berries, peaches, cantaloupe, and citrus fruits are not as likely to trigger IBS symptoms.
Some people with IBS are also sensitive to lactose, a naturally occurring sugar in milk. Your body breaks down milk with the help of lactase enzymes in the small intestine, similar to sucrase enzymes needed to break down sucrose. However, up to 70 percent of adults don’t make enough lactase in the body, and may experience lactose intolerance, as well as subsequent symptoms like bloating and gas. You can help this by using lactose free milk, or buying a supplement called Lactaid – an enzyme to help your body break down lactase.
Are there other foods to avoid if you have IBS?
Aside from sugars and sweeteners, there are other foods that can trigger IBS symptoms.
- Beans and lentils
- Cruciferous veggies, including broccoli, cabbage, and cauliflower or dark leafy greens
- Onions
- Garlic
- Gluten
- Chocolate
- Spicy foods
- Fried and processed foods
- Caffeinated foods and beverages
- Alcohol
- Carbonated beverages
You can try cutting these foods and beverages from your diet to see if your symptoms improve. But remember that everyone with IBS is different, and restricting certain foods may not be necessary.
https://www.healthline.com/health/ibs-and-sugar
What are the signs of an unhealthy gut?
An unhealthy gut can appear as gas, bloating, constipation, and diarrhea, but it can present itself in many other forms as well. Autoimmune disorders like Hashimoto’s Disease, rheumatoid arthritis, Type 1 diabetes, and multiple sclerosis (MS), where your immune system is attacking different parts of the body, can also be a sign of an unhealthy gut. Brain fog, headaches, poor concentration and memory, fatigue, chronic pain, trouble sleeping and issues with cravings or bad moods are also symptoms and critical indicators of a poor microbiome. And key – if you have a gut bacteria imbalance – you can gain weight even eating the same food as a thin person.
Now what impacts gut? Diet.
Too much sugar, stress, lack of sleep and poor diet all impact the gut.
Alcohol consumption was the highest in 50 years due to Covid.
Obesity is now 20% of the population. 10 years ago, obesity was 6%. It’s gone from 6% to 20% in a short period, and carbs, starches, sugar, have everything to do with that."
https://www.ers.usda.gov/covid-19/food-and-consumers/
https://www.goodrx.com/well-being/gut-health/link-between-gut-health-and-obesity
https://www.eatingwell.com/article/7918818/gut-health-and-weight-loss/
What To Eat to Boost Gut Health?
Fiber is key. A diet high in fiber and low in fat, sugar, and processed foods is how to help fix a bad gut. There is sugar in crackers, bread, cereal, canned vegetables, frozen vegetables too. That is because sugar makes food taste good, is cheap, is addictive – and is a preservative too.
Sugar will feed the bad bacteria. And it is fructose too. a high-fructose diet can alter gut microbiome, leading to gut dysbiosis and microbial metabolite disorder. In one study – researchers found that fructose, high fructose corn syrup, feed bad bacteria. But fruit – even high consumption did not – because the fiber in fruit offset and slowed the fructose impact, and because the phytonutrients in fruit help feed good bacteria. This is why we teach how to read labels – and if you see fructose or sugar in the first 4 ingredients – avoid it.
Foods that help – prebiotic, probiotic, high fiber foods, and healthy fats like avocado, butter, olive oil, nuts, fish – help.
Prebiotics: apples, artichokes, asparagus, bananas, barley, beans, broccoli, cabbage, cacao, flaxseed, garlic, leeks, lentils, oats, onions, raw honey, and whole wheat. Probiotics: kefir (milk- or water-based), kimchi, kombucha (learn how to make kombucha at home), miso, pickles, raw/unfiltered apple cider vinegar, sauerkraut, tempeh, and yogurt (dairy or nondairy).
Jump To Health Products:
Every single product in Jump To Health can have a beneficial impact on gut health, immune health, heart health, mood, brain health, and weight.
We have the most clinically studied ingredients in our products – more than other companies, even the largest ones. For example, in our shake – we have 5 patented and clinically studied nutrients. And these studies show these ingredients help you feel fuller longer, help burn fat, help build muscle, help boost good gut bacteria or probiotics, and help control blood sugar too. No one has better protein. And no one uses our sweetener nor added nutrients.
1. Fiber Pro- a key to a healthy gut. Fiber Pro has many testimonials from people that claim, including me. Fiber Pro has 2 clinically studied prebiotic fibers -shown to boost healthy probiotics in the gut + 40%. That is 40%. Far more than a probiotic. This is because to work a probiotic need to survive the stomach acid, get past the small intestine, and get to the large intestine to work. Think of a 5-gallon bucket and dropping ½ a capsule in it. Can it help? Yes. Will it boost probiotics up to 40%? Not like Fiber Pro, no.
There are over 100 studies in humans on these fibers we use – and they are shown to balance those hunger hormones. The clinicals show we work on all 4 hunger hormones – ghrelin which signals when you are hungry, leptin that signals when you are full, and Metabolic disorders and insulin resistance – all caused by hormones in the gut that can slow weight loss. And it is $23 for a month supply. That is cheaper than many brands you see at the store, or online. Most fiber products are like Metamucil – they fill you up, but do not boost probiotics or gut health like Jump.
Learn about Fiber Pro https://www.fluid.app/s/2042e9
2. Core and VPro shakes - Both shakes have this prebiotic fiber in them. We should bet 25-30 grams per day – yet only 8% of us do. That means 92% of us do not’ get enough fiber. By having a shake blended with fruit, a Fiber Pro in coffee in the morning, and in PowerOx in the afternoon – not only will you be getting ¾ of the fiber you need – you will balance leptin and lose weight. Go to 2 shakes a day and you will lose faster. And this is key – you will be improving your gut health, heart health, muscles, gaining muscles, boosting immune health. There are more health benefits to the Core whey shake, and VPro plant shake than just protein.
Compare it – Premier Protein – costs more -and does not offer similar benefits. Ensure, Boost – nope. We have compared to hundreds of shakes and no one offers more health benefits. Let alone gut health benefits. Most of them don’t have any fiber, let alone a clinically studied one.
This is why our shake works better – more nutrients for gut health, muscles, and minerals.
It is more effective than other shakes. And it has a Tri-Active protein blend – higher quality protein, higher quality results. And it tastes like birthday cake. Not gritty or bitter – but amazing.
The shakes both have a clinically studied digestive enzyme – shown to boost digestion, and absorption of protein in lean muscle. Our shakes work better, because of this patented enzyme. The Core also has AstraGin – will help digestion, and also protein absorption, and also mineral absorption. All day- from the foods you eat.
Learn about Core and V pro Protein https://www.fluid.app/s/aa95ed
Fat Burning, Blood Sugar Control, Natural Sweetener– Isomaltulose is our sweetener. It has been clinically studied and shown to help Type I and Type II diabetics manage blood sugar, shown to give athletes sustained energy and better performance, and shown to have fat burning properties too. Derived from sugar beet, it is natural and processed in a way to not spike insulin. Other companies use fructose (which too much can spike fatty liver disease), or they use crystalline fructose – a form of concentrated, high-fructose corn syrup! The others don’t use what Jump To Health uses, because it is expensive. Ours is more than 30x more expensive than sugar or fructose. We use it because our mission is “health first.”
Taste – the shake tastes great, like cake, because of the quality of ingredients. No gritty, cardboard, flavorless shakes here!
Cost – save money on groceries, or eating out! A shake with milk is about $2.50 a serving. A sandwich eaten out is about $8 – so if you eat two shakes a week as a meal replacement for lunch instead of eating out - your shakes would be paid for (with enough to spare for additional meals to enjoy for breakfast, lunch, or dinner throughout the month). Not to mention you will be getting better nutrition, protein, fiber, enzymes, prebiotics and more! And we dare you to compare to other brands – we cost less because our mission is health.
3. PowerOx – immune support and gut health. PowerOx has vitamin C which feeds good gut bacteria, an immune boosting prebiotic fiber, and it has polyphenols that feed the good bacteria in the gut. Combine it with Fiber Pro and clinical studies show you will eat less as it balances hunger hormones leptin and ghrelin. In our beta group average weight loss was 8 pounds using just PowerOx once a day, and Fiber Pro twice a day. https://nutritionj.biomedcentral.com/articles/10.1186/s12937-018-0426-y
Learn about Power Ox https://www.fluid.app/s/0b1ad1
4. Fruit & Veg Power -We know fruits and veggies are good for us – and studies show the phytonutrients in them can help fight fat. People with higher weekly intakes of chlorophyll, carotenoid, and anthocyanin had better body composition in comparison to those who consumed less. These are in our fruit & vegetable power. These also support good gut health too.
https://academic.oup.com/cdn/article/3/Supplement_1/nzz044.P08-047-19/5606379
Learn about Fruit and Vegtable Power https://www.fluid.app/s/942f1a
We offer a full range of phytonutrients – that help our cells detox. We have spirulina and chlorella to help with heavy metals, and these also support good gut health. We know most people do not eat enough fruits and veg, and if you are following keto or low carb – you need to try these. Also look at the Indole 3 carbinol – it is being studied for helping fight or prevent cancers or other cellular disorders. They help the body fight inflammation – in our cells, and then everywhere.
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